The Role of Micronutrients in Agricultural and Their Deficiency Symptoms

In Agriculture, Growth of plant or crops are relies mainly on micronutrient. Without a doubt, all the major activities of plants such as Plant metabolism, nutrient regulation, reproductive growth, chlorophyll synthesis, production of carbohydrates, fruit and seed development, etc., are affected by micronutrient. B, Cu, Fe, Mn, Zn are basic micronutrients required in minute amounts by plants that play an eminent role in plant growth and development. Where micronutrients are important in agriculture. Similarly, micronutrient deficiencies adversely affect the growth of the plant’s physical, biochemical and metabolic properties.

The role of micronutrients in agriculture as below.

Micronutrients Zinc (Zn), Copper (Cu), Manganese (Mn), Iron (Fe), Boron (B), Molybdenum (Mo) are crucial for plant growth and play an important role in balancing crop nutrition.

#Zinc is crucial for plant hormone balance and auxin activity and it is vital for growth, a division of cell and production of husks of grains.

#Iron assists in biological process and cell growth in plants. Iron is a component of enzymes, essential for chlorophyll synthesis, photosynthesis.

#Boron enhances flowering blooms and develops uniform ripening process and it is essential in sugar transport, Cell division, and amino acid production.

#Manganese performs an important role in photosynthesis, chloroplast production, also play the role of a cofactor in many plant reactions and activates enzymes.

#Copper stimulates enzymes required for photosynthesis.

#Molybdenum is crucial for the growth of leaves and prevention of diseases in plants and it is involved in nitrogen metabolism, essential in nitrogen fixation by legumes.

Micronutrient Deficiency Symptoms:

Deficiency of micronutrient in agriculture soil that is common today. some reason are such modern crop cultivars, high soil erosion, etc.

Zinc deficiency results in stunted growth, lessened internode length, young leaves are smaller than normal.

Iron deficiency leads to chlorosis or yellowing between the veins of new leaves.

Boron deficiency results into light general chlorosis, a death of growing point, deformed leaves with areas of discoloration.

Manganese (Mn) deficiency cause chlorotic mosaic patterns on leaves.
Copper deficiency results in light overall chlorosis, leaf tips die back and tips are twisted, loss of turgor in young leaves.

Molybdenum deficiency is similar to those of ordinary nitrogen deficiency – general chlorosis (yellowing) of young plants, chlorosis of oldest leaves.

Plant tissue analysis and soil testing are the general method used to analysis the micronutrient in agriculture land and growing crops. After that, what you should implement to maintain the these all elements. If you have no plan, Supply&solutionadvisor in Oregon is provide the best service in organic Cultivation Development in the northwest of USA. Whatever you are doing to maintain the level of micronutrient, but it should be oragani and environmentally friendly.